Ouch... I bought a multi-purpose pot during the University holiday, thinking of the temptation of watching bean and fruit at night to make simple pancakes for adults at work
Many people like the snacks of Huifang. It's mainly the taste of Ma Xiang. Huifang people use pure pepper noodles for cooking. Five spices and thirteen spices are not used.
In the spring, the shoots, leaves and flowers of the winter rape are not blooming. At this time, the vegetable and moss taste fresh.
Just baked delicious juicy meat cake with lettuce. Close the soft bread. Delicious. #^_^#
Kuci flower is a kind of wild flower in Yunnan. The flower is very small. The color is white with yellow. It grows in a cluster of thorns. Its thin branches are also full of small thorns. It is very difficult to pick. It is hurt and bleeding acc... ...
Bittern has always been popular. Most of the time, we eat it as snacks. It's really beautiful to nibble on a few chicken feet when we play and watch the ball. It's convenient to buy brine food outside, but sanitation is not guaranteed. The taste... ...
Too many people think Korean simple pancakes are fried with egg batter. Let me tell you. No.
Most of the hand-held cakes sold outside have additives. Take a hand-held cake in the morning, drink some soy milk, and breakfast is easy to solve. I decided to make my own cake.
Shrimp dumpling is a must order delicacy for Cantonese to go to the teahouse
High calcium and protein. It's simple. But the taste is not simple.